Taylor Fladgate was the first to pioneer dry white aperitif port. Chip Dry White Port was first blended in 1934, since when it has...
Read MoreThe 2007 growing season was preceded by a wet winter that replenished water reserves after four hot, dry years. The humid conditions continued into...
Read MoreThe Winter of 1993-1994 was extremely wet throughout the region. As a result, most vineyards experienced a very low yield, with production down as...
Read MoreTaylor Fladgate announces the launch of VVOP - Very Very Old Port, the latest in a series of limited releases of very fine and rare...
Read MoreTaylor Fladgate Managing Director, Adrian Bridge, announced: “The success of the earlier Taylor Fladgate Historical Limited...
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