Over the centuries several customs and rituals have developed around the serving and enjoyment of Port. This may be partly because, for much of its history, Port was mainly consumed by the British, with their love of ceremony and tradition.
Few of these traditions are critical to the appreciation of Port. However some of them can help to create a sense of occasion that will enhance the enjoyment of this most civilised and sophisticated of wines. Others are followed for sound practical reasons.
Taylor Fladgate has announced that it will release a classic Vintage Port from the 2018 harvest. According to house custom, the...
Read MoreAs the pioneer responsible for creating the LBV category, Taylor Fladgate is still its number one producer, representing 34% in...
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