The weather pattern during the growing and ripening seasons had a decisive effect on the character of the 2016 wines, with their elegance,...
Read MoreTaylor’s were the first English Port shippers to visit the Douro Valley for the purpose of buying wine and in 1744 became the first to...
Read MoreThe winter preceding the 2015 harvest was unusually dry. Rainfall in the winter months was only about two-thirds of the ten-year average but there...
Read MoreAlthough best known for its legendary Vintage Ports, Taylor’s is also one of the most respected producers of 10 Year Old Tawny...
Read MoreFollowing a wet 2016, the year started with cold and dry winter conditions, with a fifth less rainfall than the thirty-year average. Bud burst...
Read MoreThe Vintage of 1985 was preceded by an exceptionally cold, wet Winter. Bud burst took place early in April and flowering around the end of May. The...
Read MoreTaylor’s Port is proud to announce the release of its new Taylor’s Sentinels Vintage Port, a unique blend crafted from wines...
Read MoreTaylor's is associated with Rock in Rio Lisbon for the first time and has one of its latest innovations - Taylor's Chip Dry &...
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