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Taylor’s Fine Ruby a blend of full bodied Port wines aged for around two years in large oak vats in Taylor’s cellars, or...

The winter preceding the 2015 harvest was unusually dry. Rainfall in the winter months was only about two-thirds of the ten-year average but there...

Taylor’s Fine Tawny is drawn from wines selected for their smoothness and mellow character. These are aged for up to three years in oak casks...

Following a wet 2016, the year started with cold and dry winter conditions, with a fifth less rainfall than the thirty-year average. Bud burst...

Taylor’s Port is proud to announce the release of its new Taylor’s Sentinels Vintage Port, a unique blend crafted from wines...

Taylor's is associated with Rock in Rio Lisbon for the first time and has one of its latest innovations - Taylor's Chip Dry &...