Taylor’s were the first English Port shippers to visit the Douro Valley for the purpose of buying wine and in 1744 became the first to...
Read MoreThe winter preceding the 2005 harvest was extremely cold and dry leaving the reserves of water severely depleted after an already dry and hot...
Read MoreTaylor’s Fine Tawny is drawn from wines selected for their smoothness and mellow character. These are aged for up to three years in oak casks...
Read MoreTaylor’s holds one of the most extensive reserves of very old cask aged Port of any producer. They include a collection of rare Single...
Read MoreThe winter of 1976/7 was one of the wettest on record, with over 60 centimetres of rain falling between October and March, and after three years of...
Read MoreA warm wet winter was followed by a dry period in the early Spring. No rain fell at all in the Upper Douro in March, and the average...
Read MoreTaylor's Port is proud to announce the launch of The Globe, the fourth limited edition in the esteemed Taylor’s Historical Collection....
Read MoreTaylor’s Port is proud to announce the release of its new Taylor’s Sentinels Vintage Port, a unique blend crafted from wines...
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