Taylor’s is one of the few remaining houses to produce a 30 Year Old aged tawny Port. Selected red Ports produced in the eastern areas of the...
Read MoreThe 1998 growing season started extremely wet. A wet winter was followed by a cold spring. With May came a burst of warmth, records showing a 40cm...
Read MoreTaylor’s Port is proud to announce the release of its new Taylor’s Sentinels Vintage Port, a unique blend crafted from wines produced...
Read MoreThe winter of 1965/6 was very wet and generally rather warm. The Summer was very hot and dry, the month of May being one of the hottest on record....
Read MoreTASTING NOTE Deep purple black with a narrow magenta rim. Exuberant, powerful, fresh blackcurrant and cherry nose. Finesse, elegance and poise...
Read MoreTaylor’s were the first English Port shippers to visit the Douro Valley for the purpose of buying wine and in 1744 became the first to...
Read MoreTaylor’s Port is proud to announce the release of its new Taylor’s Sentinels Vintage Port, a unique blend crafted from wines...
Read MoreTaylor's is associated with Rock in Rio Lisbon for the first time and has one of its latest innovations - Taylor's Chip Dry &...
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