TASTING NOTES Deep purple black with a narrow red rim and magenta highlights. The keynotes here are elegance and finesse. The nose is...
Read MoreTaylor’s was the first to pioneer dry white aperitif port. Chip Dry White Port was first blended in 1934, since when it has...
Read MoreA vintage Port wine which manages to combine the massive structure and powerful fruitiness of the 2009 harvest with elegance, poise and...
Read MoreThe 2003/2004 winter was very dry, having only rained 1/3 of the quantity registered the previous winter. The lack of water during the early part...
Read MoreThe winter preceding the 2011 harvest was wetter and colder than the 30-year average. Budburst occurred as usual mid March and warm weather and...
Read MoreTaylor’s holds one of the most extensive reserves of very old cask aged Port of any producer. They include a collection of rare Single...
Read MoreTaylor's Port is proud to announce the launch of The Globe, the fourth limited edition in the esteemed Taylor’s Historical Collection....
Read MoreTaylor’s Port is proud to announce the release of its new Taylor’s Sentinels Vintage Port, a unique blend crafted from wines...
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