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The 2001 viticultural season was marked by one of the wettest winters on record, with widespread flooding and damage in the Douro region. From...

Taylor’s were pioneers of the LBV category, developed to satisfy the demand for a high quality ready-to-drink alternative to vintage port for...

The 2007 growing season was preceded by a wet winter that replenished water reserves after four hot, dry years. The humid conditions...

The winter preceding the 2011 harvest was wetter and colder than the 30-year average. Budburst occurred as usual in mid March and warm weather and...

Taylor’s Fine Tawny is drawn from wines selected for their smoothness and mellow character. These are aged for up to three years in oak casks...

The rainfall during the winter of 1986 was low followed by a warm dry spring and a long hot summer. During the first half of the vintage the...

Taylor’s Port is proud to announce the release of its new Taylor’s Sentinels Vintage Port, a unique blend crafted from wines...

Taylor's is associated with Rock in Rio Lisbon for the first time and has one of its latest innovations - Taylor's Chip Dry &...