2009 was a year of very low yields, partly due to the relatively small amount of fruit produced by all vine varieties and in part to the very dry...
Read MoreTaylor’s is one of the few remaining houses to produce a 30 Year Old aged tawny Port. Selected red Ports produced in the eastern areas of the...
Read MoreThe 1998 growing season started extremely wet. A wet winter was followed by a cold spring. With May came a burst of warmth, records showing a 40cm...
Read MoreTaylor’s holds one of the most extensive reserves of very old cask aged Port of any producer. They include a collection of rare Single...
Read MoreThe winter of 1965/6 was very wet and generally rather warm. The Summer was very hot and dry, the month of May being one of the hottest on record....
Read MoreTASTING NOTE Deep purple black with a narrow magenta rim. Exuberant, powerful, fresh blackcurrant and cherry nose. Finesse, elegance and poise...
Read MoreTaylor’s Port is proud to announce the release of its new Taylor’s Sentinels Vintage Port, a unique blend crafted from wines...
Read MoreTaylor's is associated with Rock in Rio Lisbon for the first time and has one of its latest innovations - Taylor's Chip Dry &...
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