Late Bottled Vintage 2016

Taylor’s were pioneers of the LBV category, developed to satisfy the demand for a high quality ready-to-drink alternative to Vintage Port for everyday consumption. Unlike Vintage Port, which is bottled after only two years in wood and ages in bottle, LBV is bottled after four to six years and is ready to drink when...

1975

A wet winter in 1975 was followed by a long dry Summer with almost no rain with the exception of a heavy thunderstorm in May. The harvest started on 6th October. Due to the September rain, yields were generally higher than had been expected. Reproached when young for being on the light side, the best of the 1975 Vintage Ports have defied...

2008

The 2008 winter was drier and colder than normal with only 258mm of rain falling at Pinhão between November and March. Fortunately, a wet April ensured the ground water reserves were sufficiently replenished.  Flowering occurred under wet and cold conditions and as a result poor set affected all grape varieties, resulting in lower...

Late Bottled Vintage 2018

Taylor’s were pioneers of the LBV category, developed to satisfy the demand for a high quality ready-to-drink alternative to Vintage Port for everyday consumption. Unlike Vintage Port, which is bottled after only two years in wood and ages in bottle, LBV is bottled after four to six years and is ready to drink when...

Select Reserve

Taylor’s Select Reserve Port is blended from red wines produced in the Baixo Corgo and Cima Corgo areas of the upper Douro Valley, chosen for their depth of colour, intense fruit and full, firm palate. These wines are matured for about three years in oak vats, where they soften and develop without losing their fresh,...

1966 Single Harvest

Taylor’s holds one of the most extensive reserves of very old cask aged Port of any producer.   They include a collection of rare Single Harvest Ports.  These are Ports from a single year which age to full maturity in seasoned oak casks and display the year of harvest on the label. Taylor’s has decided to make a...