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Following a wet 2016, the year started with cold and dry winter conditions, with a fifth less rainfall than the thirty-year average. Bud burst...

Taylor’s Single Harvest 1863, drawn from the firm’s collection of very rare and valuable cask aged Ports, represents a unique piece of...

To mark the Coronation of His Majesty King Charles III on 6th May, 2023, Taylor’s has set aside a very limited amount of Very Very Old Tawny...

Following a wet 2016, the year started with cold and dry winter conditions, with a fifth less rainfall than the thirty-year average. Bud burst...

Taylor’s Fine Ruby a blend of full bodied Port wines aged for around two years in large oak vats in Taylor’s cellars, or...

The viticulutural season began with a very wet winter. January and February were colder than normal resulting in a late bud burst. Cool,...

Taylor’s Port is proud to announce the release of its new Taylor’s Sentinels Vintage Port, a unique blend crafted from wines...

Taylor's is associated with Rock in Rio Lisbon for the first time and has one of its latest innovations - Taylor's Chip Dry &...