The winter preceding the 2012 harvest was much drier and colder than is customary. Budburst occurred towards the third week in March under very dry...
Read MoreIn 2008 Taylor’s wine maker, David Guimaraens, became aware of the existence of a very old...
Read MoreAfter the snowfalls of the 7th January, the Winter and the Spring of the year were warm and dry. The higher than normal temperatures brought on...
Read MoreA wet 1999 harvest was followed by a cold and dry Winter with almost no rain. April and May were very wet, June and July very dry and the first...
Read MoreTaylor’s holds one of the most extensive reserves of very old cask aged Port of any producer. They include a collection of rare Single...
Read MoreTaylor’s were pioneers of the LBV category, developed to satisfy the demand for a high quality ready-to-drink alternative to vintage port for...
Read MoreTaylor’s Port is proud to announce the release of its new Taylor’s Sentinels Vintage Port, a unique blend crafted from wines...
Read MoreTaylor's is associated with Rock in Rio Lisbon for the first time and has one of its latest innovations - Taylor's Chip Dry &...
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