Taylor’s holds one of the most extensive reserves of very old cask aged Port of any producer. They include a collection of rare Single...
Read MoreOne of the driest Winters on record. A poor flowering under wet and cold conditions, but the Summer of 1980 was hot and dry. When the harvest...
Read MoreThe Winter of 1990/1 was generally dry until early January, when there was heavy rain until March. April was also wet and flowering took place in...
Read MoreTASTING NOTES Deep purple black with a narrow red rim and magenta highlights. The keynotes here are elegance and finesse. The nose is...
Read MoreTaylor’s were pioneers of the LBV category, developed to satisfy the demand for a high quality ready-to-drink alternative to vintage port for...
Read MoreThe 2007 growing season was preceded by a wet winter that replenished water reserves after four hot, dry years. The humid conditions continued into...
Read MoreTaylor’s Port is proud to announce the release of its new Taylor’s Sentinels Vintage Port, a unique blend crafted from wines...
Read MoreTaylor's is associated with Rock in Rio Lisbon for the first time and has one of its latest innovations - Taylor's Chip Dry &...
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