Douro Cobbler

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  • Preparation 2 minutes
  • Ready in 5 minutes

Ingredients:

  • 9cl Taylor's LBV
  • 1,5cl Mezcal Del Maguey Vida
  • 0,5cl Mezcal Del Maguey Chichicapa
  • 3cl Fresh Lemon Juice
  • 1 Strawberry
  • 1cl Agave Syrup

Preparation method:

Recipe: In a Shaker tin muddle the strawberry with agave syrup and the lemon juice. Add the two types of mezcal and the Taylor's LBV. Shake and strain over crushed ice into a doublerocks glass. 

Garnish:  Strawberry and orange slice.

Glass: Double rocks
 

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