Douro Cobbler
Ingredients:
9cl Taylor's LBV
1,5cl Mezcal Del Maguey Vida
0,5cl Mezcal Del Maguey Chichicapa
3cl Fresh Lemon Juice
1 Strawberry
1cl Agave Syrup
Preparation method:
Recipe: In a Shaker tin muddle the strawberry with agave syrup and the lemon juice. Add the two types of mezcal and the Taylor's LBV. Shake and strain over crushed ice into a doublerocks glass.
Garnish: Strawberry and orange slice.
Glass: Double rocks
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